Sorbitol

Product overview

• Sorbitol, also known as sorbitol.
• It is a white hygroscopic powder or crystalline powder, flake or particle, odorless.
• It has a cool and sweet taste, with a sweetness of about half that of sucrose, and a calorific value similar to sucrose.In the food industry, sorbitol solution with a content of 69-71% is commonly used.
• Sorbitol solution is a colorless, transparent, viscous liquid with a sweet taste.
• It is neutral to litmus and can be mixed with water, glycerol, and propylene glycol.Application：1.
• It can be used as a raw material for producing vitamin C, and sorbitol can be fermented and chemically synthesized to obtain vitamin C.
• 2.
• It can be used as a nutritional sweetener, wetting agent, chelating agent, and stabilizer.
• 3.
• It can be used for synthesizing resins and plastics, separating and analyzing low boiling point oxygen-containing compounds, and can also be used as gas chromatography stationary liquids, thickeners, hardeners, insecticides, etc.
• 4.
• Can be used as a moisture regulator for toothpaste, cosmetics, and tobacco.